Kumusha Cabernet Cinsault Blend

76% Cabernet Sauvignon and 24% Cinsault Bright, dark and red fruits dominate the nose. Ripe cherries, plums and mulberries. Fresh on the palate with flavours of pomegranate and strawberry coming through. Subtle tannins giving you a dry and gripping finish. Best with tempura prawns or calamari. Ready to enjoy now with one-hour delivery to Nairobi neighborhoods including Karen, Westlands, and Kiambu.